Business

Meet Ice Kitchen’s chef who’s licenced to chill: Cesar Roden is the co-founder and director of Ice Kitchen.  To the...
Business where the past is present: Home Of Retro: By Alex Galbinski  Jon Moss grew up in the 1980s and knew...
Safety net in an uncertain world: How to give healthy flexibility: By Rebecca Wallersteiner At a time when the NHS is straining to cope...
Gavin’s game plan for success – The Happy Puzzle Company: By Alex Galbinski It was perhaps inevitable that Gavin Ucko would end...
When the story works: Making people stars of their own legacy: One woman has used her business accumen to help people become stars...
Work and Money: Part-time help, full-time benefit: Nicola Statham discovers that outsourcing at director level can be hugely beneficial...
She’s got a sweet thing going on at the boutique cupcake café: This week JN Business meets Natalie Allen, founder and director of Sweet...
Fun fashion for the young: David Charles Childrenswear: By Alex Galbinski If you’re old enough to think back to the ’70s,...
Meet Mumpreneur Annabel Karmel: How to run a successful business: The bestselling author of some 40 books, Annabel Karmel has made a...
BUSINESS: Avi Katz reveals secrets of success ahead of Cogress set up: By Joseph Millis  In Israel, entrepreneur Avi Katz is considered to be...
Interview: Brooklyn Bowl chain founder ‘strikes’ lucky: Richard Cawthorne speaks to Peter Shapiro, who founded the Brooklyn bowl chain....
Top 10 Israeli inventions you should know about: Did you know Israel has the world’s most productive cows? Or that...
Mitchell Feldman: a man with his head in the Cloud: By Richard Cawthorne Winning a major global award from the mighty Microsoft...
The Storksak: A baby holdall with bags of style: Angelina Jolie owns one, as do Jessica Alba and Katie Holmes. In...
The proud prince of popcorn: Interview: Joseph Sopher, Co-founder of Joe & Seph’s, written by Alex Gabinski...
UJIA chief executive Michael Wegier: Israel is extraordinary but unfinished: UJIA chief executive Michael WEGIER reflects on the importance of continuing the...