L’chaim! Kedem brings biggest celebration yet of kosher wine, spirits and food to London

More than 500 wines from sixty international producers will be on show as London’s ultimate kosher food and drink party returns to the Sheraton Grand in Park Lane on Tuesday 17 February.

The Kedem Food and Wine Experience promises an expanded whisky and spirits showcase, cocktail tastings and a seriously indulgent kosher buffet.

Connoisseurs can expect an impressive variety of wines, from classic European regions like France, Italy, and Spain to bottled offerings from Israel, California, New Zealand Chile, Argentina and New York, all in one glamorous tasting experience.

Participating wineries include Psagot, Bartenura, Carmel, Yatir, Covenant, Elvi, Ephod, Rothschild Wines, Unorthodox, Sydney Back and Zion. Spirits and liqueurs will be represented by the likes of  Walders, Vinzenzi, Lateltin, Hajdu, Netofam, Chateau Du Tertre, Chateau Roubine, Usseglio, Philippe le Hardi and Chateau de Bellevue Morgon.

New faces for 2026 include Domaine Arnaud Baillot, one of Burgundy’s rising stars from the Côte de Beaune, known for beautifully elegant wines, and Israel’s Lahat Winery, founded by acclaimed winemaker Itay Lahat.

Following huge demand, the Whisky & Spirits Area will be bigger and better than ever, serving up premium whiskies, craft spirits, small-batch liqueurs and innovative kosher distillers from around the world including Brown Forman, Glenallachie, Angus Dundee, William Grant and Gordon Mcfail.

Food lovers are well covered too, with a gourmet kosher buffet from acclaimed caterer Arieh Wagner and his team.

• Tickets are available for an evening public tasting and buffet from 6:30pm -10:00pm at £100 per person, or for those looking for a more exclusive, early-access experience there is an afternoon session with premium priced tickets at £150 per person from 2:30pm – 5:30pm which also include access to the evening event. Visit www.kfwelondon.com