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Salamandra
recipes
March 23, 2026, 5:29 pm
PASSOVER FOOD: Three fuss-free recipes for your seder
Overnight lamb, spiced carrots and tomato-poached fish with chilli
By
Louisa Walters
December 8, 2025, 5:00 pm
Get cooking for Chanukah with carrots, beetroot, plums and cheese
Vegetables add depth and soul to your festive dishes
By
Louisa Walters
September 17, 2025, 3:56 pm
New year, new recipes
Modern Orthodox influencer Melinda Strauss shares her family recipes in her new book
By
Louisa Walters
November 6, 2024, 5:00 pm
The Australian home cooks who have published their third cookbook
Delia Baron and Ronnit Hoppe have made a career out of 'simple, tasty, honest food'
By
Alex Galbinski
April 12, 2024, 3:17 pm
PESACH RECIPE: Malabi with roasted strawberries, sumac and sesame brittle
Dessert is often a challenge at Pesach but we can find inspiration in Middle Eastern traditions
By
Joanna Nissim
May 5, 2023, 1:17 pm
FOOD: The King of Spices
Give your cooking the royal treatment with saffron-inspired recipes
By
Joanna Nissim
September 20, 2022, 5:00 pm
One-pot wonder
Aromatic quinoa, chicken and chickpea tagine
By
Denise Phillips
September 20, 2022, 4:56 pm
Savoury tarts for a sweet New Year
Carrot and chestnut nut pastry tartlets
By
Denise Phillips
September 20, 2022, 4:52 pm
Dessert of dreams for a festive table
Chocolate chunky halva pie
By
Denise Phillips
September 20, 2022, 4:43 pm
Sumptuous soup for Rosh Hashanah
Apple, Carrot and Lentil soup
By
Denise Phillips
April 6, 2022, 3:28 pm
Recipes: Plate up the 10 Plagues of Passover
Discussion about the 10 plagues is one of the most important parts of the seder and the story of the Exodus. What better way to immerse ourselves in seder night than by eating our way through the plagues? Recipes by Ta'am - all serve six.
May 6, 2021, 3:22 pm
Bobba’s Cheesecake with caramel apples and streusel topping
Treat yourself to this delicious festive dessert with a sweet and savoury twist for Shavuot
By
Sharon Lurie
July 23, 2020, 5:15 pm
Eat and Drink: Tsebrochen Salad
This week's recipe is extracted from A Taste of South Africa with the Kosher Butcher’s Wife by Sharon Lurie
By
Sharon Lurie
February 27, 2020, 12:41 pm
Food and Drink: Apple Cake with Ginger, Cloves & Cinnamon
Try out this delicious apple cake made with einkorn flour, maple syrup and warming spices from Natural Baking by Carolin Strothe and Sebastien Keitel
July 5, 2019, 12:16 pm
Eat & Drink: Fresh apricot ice cream
Try this inspirational recipe, plus the latest culinary news and tips with Food For Thought...
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