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Yotam Ottolenghi
Photo: Elena Heatherwick
January 7, 2022, 10:19 am
Ottolenghi’s vegan confit tandoori chickpeas
This week's scrumptious chickpea dish comes from Ottolenghi Test Kitchen: Shelf Love by Noor Murad and Yotam Ottolenghi.
Yotam Ottolenghi
July 8, 2021, 10:52 am
Yotam Ottolenghi: The occupation of the West Bank is the mother of all evils
Israeli-born chief and restauranteur said he finds it 'really difficult to react on social media' when there is conflict in the region
By Lee Harpin
September 12, 2020, 6:47 pm
Somebody called Phil
Brigit Grant chats to food fanatic Phil Rosenthal, eating his way around the world
By Brigit Grant
The 100 Most Jewish Foods, which are also available to view at 100jewishfoods.tabletmag.com Credit: Noah Fecks
May 2, 2019, 11:11 am
The 100 ‘most Jewish’ foods – and the list includes treyf!
Alana Newhouse, editor in chief of Tablet Magazine, has brought together a guide to the foods with the greatest significance for Jews
Josh Katz over the BBQ
December 8, 2018, 1:01 pm
Life magazine: Meet the three chefs shaking up the kitchen
Jewish News looks at the vibrant and colourful food of Josh Katz, Jess Moses and Sam Stern!
By Alex Galbinski
Fennel and feta
September 30, 2016, 9:55 am
Ottolenghi: New light on old flavours
Israeli chef Yotam Ottolenghi has relaunched his classic cookbook from 2008, and we take a look at two mouthwatering recipes
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